Thursday, May 27, 2010

New Arrivals, New Shelves, New Cookbooks & Kids' Books

We just spent the last week and a half building new shelves up at Main Street to accommodate a recent influx of cookbooks and kids' books, including out-of-print back issues of Art Culinaire magazine, a recent Cordon Bleu guide, and specialty titles by Rob Feenie, John Bishop, Charlie Trotter, Michelin three-star Pierre Gagnaire & etc. About 200 books in all.